Vegan Magazine

PETA Gives the Scoop on the Best Shops for Vegan Ice Cream

vegan ice cream

Ahead of National Ice Cream Day (Sunday, July 18), PETA has scoured the menus of traditional ice cream shops across the country in search of the best vegan ice creams—and a bevy of beloved brands are topping the list:

“Customers are clamoring for ice cream that’s kind to cows, and the country’s top scoop shops are paying attention,” says PETA Executive Vice President Tracy Reiman. “PETA is celebrating the chains that are dishing up some of the most delicious dairy-free treats around.”

The list also features several regional ice cream chains, including Amy’s Ice Creams (Texas), Ghirardelli Ice Cream & Chocolate Shop (San Leandro, California) Halo Top (Los Angeles), McConnell’s Fine Ice Creams (California), OddFellows Ice Cream Co. (Brooklyn), Perry’s Ice Cream (Northeastern U.S.), Salt & Straw (West Coast), Stewart’s Shops (New York State), and Van Leeuwen (Brooklyn and Los Angeles).

Each person who goes vegan dramatically shrinks their carbon footprint and saves the lives of nearly 200 animals every year. Cows in the dairy industry are artificially inseminated—workers insert an arm into the animals’ rectum and a metal rod to deliver semen into their vagina—and then sent to slaughter when their bodies give out.

PETA—whose motto reads, in part, that “animals are not ours to eat or abuse in any other way”—opposes speciesism, a human-supremacist worldview. For more information, please visit PETA.org

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